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Spinach Pesto

Use up leftover spinach and blend it into a pesto that'll pump up your protein intake.
Prep Time15 minutes
Total Time15 minutes
Course: Main Course
Cuisine: American
Keyword: basil, pesto, spinach
Author: April

Ingredients

  • 1 cup basil
  • 2 cups spinach
  • 4 cloves garlic
  • ⅓ + ¼ cups raw almonds
  • ⅔ cup grated Parmesan cheese
  • ⅔ cup olive oil

Instructions

  • Blend all of the ingredients except the olive oil in a food processor.
  • Immediately begin drizzling the olive oil in, and keep blending until fully combined.