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No-Bake Mini Key Lime Pies

Have a taste of the tropics with mini key lime pies that are extra special because they don't need to be baked!
Prep Time15 minutes
Cooling time8 hours
Total Time8 hours 15 minutes
Course: Dessert
Cuisine: American
Keyword: key lime, pie
Servings: 6 mini pies
Author: April

Ingredients

  • 1 package Keebler Ready Crust mini graham cracker crusts 6 mini crusts
  • 1 14 oz. can sweetened condensed milk
  • ½ cup Joe & Nellie’s key lime juice don’t fake it with plain lime juice
  • Whipped cream topping optional
  • Fresh lime zest for garnish

Instructions

  • Remove crusts from packaging and set onto a flat plate or baking dish that can accommodate them all flat.
  • Mix the condensed milk and lime juice together with a whisk until thick and thoroughly blended.
  • Pour into the pie shells and refrigerate for several hours, or until set but preferably overnight.
  • Garnish with whipped cream and lime zest as desired and serve.