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Rice

Rice is a historic staple food of South Carolina. The inexpensive, filling grain is still a staple of a lot of Southern cooking.

black beans and coconut rice

Coconut Rice and Cuban Black Beans with Pepper Puree

sliced okra

Charleston Receipts Tomato Okra Pilau

south carolina hoppin john with kale

Hoppin John and Other Lucky New Years Foods

beer cheese risotto

Red Ale Craft Beer Cheese Risotto

butternut squash risotto in a roaster

Butternut Squash Risotto in a Roaster

Instant pot red rice

Instant Pot Red Rice

goat cheese risotto

Goat Cheese Risotto

Basic risotto and asparagus risotto

Basic Risotto

Instant Pot vegetable rice

Instant Pot Vegetable Rice

Tomato Gravy Over Rice

Tomato Gravy Over Rice

Lotus foods jade pearl rice veggie bowl

All Green Rice Bowl with Jade Pearl Rice

Mushroom risotto with no chunks

Shredded Mushroom Risotto

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About April Blake



Cooking doesn't have to be boring and routine. Are you looking for easy dinners, Southern-inspired recipes, fun desserts, and ways to incorporate unusual ingredients in your cooking? Welcome, you're in the right place!

I'm April Blake, a recipe developer, food, agriculture, and travel writer, and digital marketing manager in South Carolina. Please follow me on Instagram, but not in real life.




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