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The April Blake

Welcome to The April Blake blog, where I share recipes for Southern food, updated vintage recipes, food and kitchen product reviews, and the millennial lifestyle.

Latest Posts

  • chocolate chip cookie with roasted peanut oil
    Roasted Peanut Oil Chocolate Chip Cookies
  • charred sage caramel iced coffee
    Charred Sage Caramel Coffee Syrup
  • eggs benedict hash browns
    Hash Browns Eggs Benedict
  • fruit punch panna cotta
    Fruit Punch Panna Cotta
  • peanut milk mocha
    Peanut Milk Mocha Latte
  • crostini baked bread slices baguette
    Bread Chips, Crostini, Baked Baguette Slices

Find Recipes For...

  • Cocktails
  • Vegetarian Entrees
  • Noodles
  • Salads
  • Ice Cream
  • Instant Pot
  • Desserts
  • Soups
  • Rice

See the whole recipe index →

Food Musings

  • South Carolina pimento cheese board
    South Carolina Made Cheese
  • barbecue sandwich vegan
    Barvecue Vegan Barbecue
  • biscuits and soy chorizo gravy
    Soy Chorizo Gravy and Biscuits
  • Gifts for Beer Lovers
  • Lay's limited edition chips summer 2021
    Lay's New Potato Chip Flavors, Summer 2021
  • trader joes onion chips
    Grocery Review: Trader Joe's Onion Chips

See more Food →

House Updates

  • Basil and pansies
    How to Grow a Garnish Garden
  • Rainbow over trees
    How I'm Reducing Home Allergens
  • Big Lots Broyhill Charleston loveseat taupe
    2021 House Goals

See more Around The House →

Life

  • nuremberg sunset
    Returning With Changes
  • State Street mural West Columbia SC
    Looking Back at 2022
  • kaminskys dessert columbia sc
    Looking Back at 2021

See more Life →

Travel

  • middle of brussels
    Our Trip to Belgium
  • amsterdam canal with bikes
    Our Spring Trip to Amsterdam
  • Blackfriars Inn Inverness vegetarian full Scottish breakfast
    I Miss A Vegetarian Full Scottish Breakfast

See more Travel →

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About April Blake



Cooking doesn't have to be boring and routine. Are you looking for easy dinners, Southern-inspired recipes, fun desserts, and ways to incorporate unusual ingredients in your cooking? Welcome, you're in the right place!

I'm April Blake, a recipe developer, food, agriculture, and travel writer, and digital marketing manager in South Carolina. Please follow me on Instagram, but not in real life.




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