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    The April Blake

    Welcome to The April Blake blog, where I share recipes for Southern food, updated vintage recipes, food and kitchen product reviews, and the millennial lifestyle.

    Latest Posts

    • Butterfly Pea Flower Latte
    • Barvecue Vegan Barbecue
    • Mardi Gras Grits
    • Cheese Rose
    • Temple Grandin Drink from New Girl
    • Easy Cream Cheese Recipe

    Find Recipes For...

    • Cocktails
    • Vegetarian Entrees
    • Noodles
    • Salads
    • Ice Cream
    • Instant Pot
    • Desserts
    • Soups
    • Rice

    See the whole recipe index →

    Food Musings

    • Soy Chorizo Gravy and Biscuits
    • Gifts for Beer Lovers
    • Lay's New Potato Chip Flavors, Summer 2021
    • Grocery Review: Trader Joe's Onion Chips
    • Grocery Review: PROOF Alcohol Ice Cream
    • How to Cook an Impossible Burger at Home

    See more Food →

    House Updates

    • How to Grow a Garnish Garden
    • How I'm Reducing Home Allergens
    • 2021 House Goals

    See more Around The House →

    Life

    • Looking Back at 2021
    • August Roundup
    • July Roundup

    See more Life →

    Travel

    • Beech Mountain Trip
    • iFly Indoor Skydiving in Charlotte, NC
    • September Roundup

    See more Travel →

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    About April Blake



    Cooking doesn't have to be boring and routine. Are you looking for easy dinners, Southern-inspired recipes, fun desserts, and ways to incorporate unusual ingredients in your cooking? Welcome, you're in the right place!

    I'm April Blake, a recipe developer, food, agriculture, and travel writer, and web content manager in South Carolina. Please follow me on Instagram, but not in real life.




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