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Breakfast/Brunch

Tomato pie grits

Tomato Pie Grits

watermelon pastry cream croissants

Watermelon Croissants

pandan waffles

Green Pandan Waffles

mardi gras breakfast

Mardi Gras Grits

biscuits and soy chorizo gravy

Soy Chorizo Gravy and Biscuits

trader joes chickenless tenders on waffles

Meatless Chicken Tenders and Waffles with Hot Honey

savory dutch baby with microgreens

Savory, Cheesy Dutch Baby with Microgreens

three potato hashbrowns

116's Three Potato Hashbrowns at Home

eggs benedict hash browns

Hash Browns Eggs Benedict

strawberry mini muffins

Strawberry Muffins

Grits With Goat Cheese, Caramelized Onions and Honey

strawberry mini muffins

Strawberry Mini Muffins

cheddar cornmeal waffle with tomato coulis

Cheddar Cornmeal Waffles with Cherokee Purple Tomato Coulis

rainbow grits

Rainbow Grits with Red Polenta

flowers on goat cheese on dutch pancake

Dutch Pancakes With Floral Goat Cheese

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About April Blake



Cooking doesn't have to be boring and routine. Are you looking for easy dinners, Southern-inspired recipes, fun desserts, and ways to incorporate unusual ingredients in your cooking? Welcome, you're in the right place!

I'm April Blake, a recipe developer, food, agriculture, and travel writer, and digital marketing manager in South Carolina. Please follow me on Instagram, but not in real life.




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